Papouis Dairies Traditional Cypriot Ricotta Cheese 500g

Bringing the delicate texture, smooth mildness, and celebrated dairy heritage of Mediterranean island traditions directly to your family's breakfast table. Share a beautifully light, wholesome culinary experience with your loved ones using authentic Cypriot whey cheese crafted with care by Papouis Dairies.

• Authentic Cypriot Heritage: Expertly produced in Cyprus using time-honored Mediterranean dairy techniques, offering the clean, classic taste of traditional fresh island cheeses (Anari).

• Premium Mixed Whey Formula: Multi-dairy blend utilizing pasteurized whey derived from cow, sheep, and goat milk to achieve a subtly complex, rich, yet delicate flavor profile.

• Unsalted & Low-Fat Composition: Carefully crafted with zero added salt (0g Salt per 30g portion) and a low-fat structure, providing a nutritious option for health-conscious family diets.

• Exceptional Pastry & Pie Filling: Sits as an indispensable ingredient for traditional holiday baking, making a phenomenal filling for Greek and Cypriot cheese pies (Bourekia), sweet pastries, and tarts.

• Versatile Kitchen Staple: Excellent when spread over whole-grain morning toast drizzled with pure honey and carob syrup, folded into light pasta dishes, or crumbled fresh over garden salads.

• High-Protein Dairy Choice: Delivers a robust 13.5g of natural dairy protein per 100g, making it a satisfying, muscle-supporting component for everyday family meals.

• Generous 500g Freshness Pack: Securely vacuum-sealed in a clear-window protective package (500g e) engineered to maintain the cheese’s delicate moisture and creamy consistency at 1°C to 4°C.

Experience the comforting pleasure of authentic Mediterranean dairy craftsmanship made effortless for your household's wholesome lifestyle.