Besttat Pastry with Feta - White Cheese and Spinach (Ispanakli ve Peynirli Borek) 800gr

Besttat Tepsi Pastry with Spinach and Feta Cheese is a specific food product that consists of a pastry dish filled with a combination of spinach and feta cheese. Tepsi is a Turkish word that refers to a baking dish, indicating that the Turkish market pastry is baked in a tray or casserole.

Besttat Pastry with Feta & White Cheese and Spinach (Ispanakli ve Peynirli Borek) 800gr 

The weight mentioned, 800g, refers to the total weight of the pastry dish, including the filling and the pastry crust. The exact dimensions and number of servings may vary depending on the specific product. Spinach and feta cheese are a popular combination in Mediterranean cuisine, and they create a savoury and flavourful filling for pastries. This type of Turkish market pastry is often enjoyed as a main course or appetizer, and it can be served warm or at room temperature. Besttat is a brand known for its Turkish and Mediterranean food products, and their Tepsi Pastry with Spinach and Feta Cheese provides a convenient option for those looking to enjoy this traditional flavour combination.