Yorem Triangular Pastry Leaves (Ucgen Yufka) 360 Gr

Yorem Tringular Pastry Leaves product is a thin, round dough sheet that is opened with a rolling pin. You can make a wide variety of foods from this traditional delicacy using many different recipes. To prevent the dough from drying out; after opening, you should cover it with a damp cloth. You can store the phyllo dough in the freezer for up to 3 months. You can also store London Turkish market phyllo dough, such as classic breads, flatbreads and lavash, in the freezer and use them practically whenever you need them. For this, it is enough to put the phyllo dough in the freezer as fresh and cooled. You can defrost the phyllo dough you have taken out of the freezer in the microwave, or it is enough to take it out of the freezer 3-4 hours before using it and keep it at room temperature.

Yorem Triangular Pastry Leaves 360 G

Spring rolls is one of the delicious foods of tea time and is prepared by cutting phyllo dough into triangles. You can make spring rolls using Yorem's ready-made triangular phyllo dough. The taste of this recipe, in which the employees can cook the London Turkish market pastries they have prepared before, by freezing them in the cupboard, will be indispensable for those who love classic spring rolls.