Hatice Teyze Homemade Noodle With Mixed Vegetables (Sebzeli Ev Eristesi) 250 g
Get ready for a full vegetable ceremony: Hatice Teyze Luxury Mixed Noodles, which is made with the combination of whole wheat flour, yoghurt, salt, egg, carrot, celery, carob flour, tomato, pepper, beetroot and spinach, is an extremely special cheapest supermarket flavour prepared entirely with effort. . When the vitamin values of different vegetables, which are freshly harvested in season, are added to the noodle making, which requires both effort and love, delicious recipes and seasonal tables full of health emerge.
Hatice Teyze Homemade Noodle with Mixed Vegetables 250 g
Ingredients: whole wheat flour, yoghurt, salt, egg, carrot, celery, locust bean meal, tomato, pepper, beetroot, spinach.
The cooking of Hatice Teyze Luxury Mixed Noodles, which is prepared especially for Hatice Teyze in Aksaray region of Turkey, requires as much precision as its preparation: In order to preserve the vitamin values of the noodle, we recommend that you cook it on low heat, slowly draining the water, just like in the rice cooking method. The cooking measure is 1.5 glasses of water per 250 g. If you are going to cook with cheapest supermarket sauce or tomato grater, you should adjust this measure according to the amount of water in the sauce.